| Author(s) |
Palestinian Central Bureau of Statistics |
| Date |
2011-11-25 |
| Country |
Palestine |
| Language |
Arabic |
| Contributor(s) |
Palestinian Central Bureau of Statistics |
| Publisher(s) |
Palestinian Central Bureau of Statistics |
| Description |
This report give clear idea about the main criteria of the olive oil production in the year 2007. Hopefully, obtain data about the the quantity of pressed olives and extracted oil,olive pressing costs including material inputs, electricity, water and fuel. …etc. In addition to fees and taxes.,number of employees and their compensations,gross fixed capital formation of olive presses activity, value added of olive presses. |
| Table of contents |
Table of Contents
Subject Page
List of Tables
List of Figures
Executive Summary
Chapter One: Introduction [17]
1.1: Objectives [17]
1.2: Report Structure [17]
Chapter Two: Concepts and Definitions [19]
Chapter Three: Main Findings [21]
3.1: Number of Presses [21]
3.2: Year of Establishment [21]
3.3: Quantity of Pressed Olive [22]
3.4: Extraction Rate [23]
3.5: Employment and Compensation of Employees [23]
3.6: Value Added, Intermediate Consumption and Output [23]
3.7: Olive Presses Wastes [25]
Chapter Four: Methodology [27]
4.1: Questionnaire [27]
4.2: The Frame and Coverage [28]
4.3: Periodicity of the Survey [28]
4.4: Fieldwork [28]
4.5: Data Entry Organization and Management [28]
Chapter Five: Data Quality [29]
5.1: Accuracy of the Data [29]
5.2: Comparison of the Data [30]
5.3: Technical Notes [30]
Tables 37 |
| Download |
http://www.pcbs.gov.ps/Downloads/book1422.pdf |
