Socio-economic Monitoring of the Palestinian Households’ Survey 2014

West Bank and Gaza, 2015

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Reference ID

PSE-PCBS-SEMP-2014-V1.0

Producer(s)

Palestinian Central Bureau of Statistics

Collections

Socio-Economic Conditions

Metadata

DDI/XML JSON

Created on

Sep 07, 2021

Last modified

Sep 07, 2021

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what was the main source there of Red meat (lamb, beef, veal) (E801_6B)

Data file: main data

Overview

Valid: 4521

Invalid: 3723

Type: Discrete

Decimal: 0

Width: 1

Range: 1 - 9

Format: Numeric

Questions and instructions

Literal question

what was the main source there of Red meat (lamb, beef, veal)

Categories

Value	Category	Cases
1	Food assistance via voucher/ coupons	5	0.1%
2	Purchased cash	4057	49.2%
3	Self-produced	34	0.4%
4	Barter	0	0%
5	Gifts	230	2.8%
6	In-kind food assistance	25	0.3%
7	Purchased on credit	135	1.6%
8	Loan from family/ neighbors	11	0.1%
9	Other	24	0.3%
Sysmiss		3723

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

Description

Source of information

Head of household

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